Nigella shares her culinary talent as she presents delicious Italian-inspired food.
Nigella's dinner party guests are served a simple yet sumptuous meal of butterflied leg of lamb and baby aubergines with oregano and roasted red onion. Nigellissima. Nigella Lawson shows how easy it is to bring the spirit of Italy into the kitchen and on to the plate - using ingredients available a little closer to home. In this episode, Nigella reveals a secret passion for one of the tastes of Italy with her dark and deviant liquorice pudding, before introducing us to the joys of fregola - the Sardinian sun-dried and toasted couscous - in a light, tomato-hued recipe of couscous with clams. Read about our approach to external linking.
Nigella Lawson shows how easy it is to bring the spirit of Italy into the kitchen and on to the plate - using ingredients available a little closer to home. Nigellissima Series 1: 4. Dessert is an irresistible meringue gelato cake with sharp raspberries and a dark chocolate sauce. Episode 4. Nigella shares her culinary talent as she presents delicious Italian-inspired food. On iPlayer . Nigellissima.